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Catering Menu

Hours of Operation
Monday thru Friday
8:00 am to 6:30 pm
8:00 am to 4:00 pm


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Baked Brie En Croute

Baked brie in puff pastry with apricot preserve filling, and toasted
walnuts, served with grapes, fresh berries & crackers. Serves up to 25 people.

Special Instructions/Allergies

* All catering items are per unit as specified in description.

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