Pre-heat your oven.
All sauces should be heated in a sauce pan, stirring occasionally. Check food often to avoid over cooking.

Hors d’Oeuvres

mini quiche - 375° uncovered for 10 min.

potato pancakes - 375° uncovered 15 min.

Thai spring rolls - 375°uncovered for 10 min.

spanikopita - 375° uncovered for 5 min.

quesadilla trumpets - 375° uncovered for 20 min. 

brie phyllo flower - 375° uncovered for 5 min.

eggplant crisps - 375° uncovered for 20 min.

balsamic fig flatbreads - 375° uncovered 5 mins.

crabmeat mushroom caps - 375° uncovered 25 min.

scallops & bacon - 375° uncovered for 20 minutes.

maryland crabcakes -375° uncovered 15 min.

coconut shrimp - 375° uncovered 15 minutes.

shrimp pot sticker - 375° covered for 15 min.

teriyaki or bbq chicken wings - 375° uncovered 25 min.

teriyaki drummettes - 375° uncovered for 20 min.

beef or chicken satay - 375° 10 minutes uncovered

chicken fingers - 375° uncovered for 15 min.

sweedish meatballs - 375° covered for 40 min. or until hot.

beef wellington - 375° uncovered 10 min.

franks in a blanket - 350° for 5 mins.

entrées

all pasta is reheated at 375° covered for 20-30 min. or until hot

chicken marsala & lemon chicken - 375° covered 30 min.

chicken parmesan - 375° covered 30 min.

beef bourguignon - 375° uncovered 30 min.

raviolis - 375° covered for 25-30 min.

linguini or ziti with meatballs - 375° covered aprox.45 min.

sausage, peppers & onions - 375° uncovered aprx. 30 min

lasagnas & eggplant - 350° covered aprox. 90 min.
 

roasts

whole bone in turkey breast - 400° wrapped in foil aprox. 90 min.

boneless roast turkey breast - 400° covered for 30 min. or until hot.

whole roast turkey - 400° (not stuffed) wrapped in foil, 12-16 lbs approx.  1 hour

glazed spiral ham - 375°covered in foil for 90 min.

full rack  BBQ ribs - 375° covered 25 min.

roast beef tenderloin & roast stuffed pork loin - 350° covered 30 min.

whole stuffed turkeys

Preheat oven to 400°. 
turkeys 12-16 lbs approx. 1 ½ hours. 
turkeys 16 lbs & over approx. 2 hours.
Let turkey rest 30 minutes before carving.

turkey gravy - defrost.  Heat in a saucepan, add water if necessary. 

seafood specialties

shrimp scampi - 375° covered for 30 min.

poached salmon & stuffed haddock - 375° covered for 30 min.

vegetables and side dishes

stuffing, butternut squash, rice pilaf and mashed potatoes - 350° covered for approximately 30 minutes.  Add warm milk to mashed potatoes. 

roast potatoes, green beans and vegetable medley - 375° uncovered for 20 min.